tag:blogger.com,1999:blog-5290134064673436845.post2450431709582803768..comments2024-01-19T01:35:51.287-07:00Comments on Salty / Savory / Sweet: Fu Run: A menu of unusual delightssooplinghttp://www.blogger.com/profile/16148167409786216682noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-5290134064673436845.post-57566932949446033282011-05-02T08:47:50.137-06:002011-05-02T08:47:50.137-06:00I'm not sure how I just recently heard about F...I'm not sure how I just recently heard about Fu Run, but I'm glad I was able to dig up your write-up before making my first visit :] The "mixed sweets" reminds me of a dish my mom makes by coating pan-fried sweet potatoes in a mix of honey and brown sugar on low heat, until the edges are crunchy. I can't wait to try it!Jameshttp://theeatenpath.comnoreply@blogger.comtag:blogger.com,1999:blog-5290134064673436845.post-56787476806164028602009-02-27T00:30:00.000-07:002009-02-27T00:30:00.000-07:00Yvo, I'm not a dessert person either, so you're in...Yvo, I'm not a dessert person either, so you're in good hands when I say it was tasty. Panna cotta sounds excellent. I would love to try it from an expert!sooplinghttps://www.blogger.com/profile/16148167409786216682noreply@blogger.comtag:blogger.com,1999:blog-5290134064673436845.post-76219223782454788952009-02-26T14:33:00.000-07:002009-02-26T14:33:00.000-07:00That dessert looks mad good and I'm not much of a ...That dessert looks mad good and I'm not much of a sweets person... srsly! Mmm. It looks OUT OF THIS WORLD.<BR/><BR/>PS I learned how to make panna cotta (easiest thing ever) and perhaps if I'm still feeling flush in a few months when you return, I will share so you will know what GOOD panna cotta tastes like... ;) (the comment about being flush because the honey I used is super pricy)Yvo Sinhttps://www.blogger.com/profile/16079404679872479801noreply@blogger.comtag:blogger.com,1999:blog-5290134064673436845.post-4603266857642674722009-02-02T08:47:00.000-07:002009-02-02T08:47:00.000-07:00Jess, you should really see the rest of the menu. ...Jess, you should really see the rest of the menu. My dad was actually indignant over how many typos there were, saying it made Chinese people look bad. Hahahaha.<BR/><BR/>Kitt, I actually don't know very much about northeast China's cuisine. What are its specialties? And I loved that last dish...yum!sooplinghttps://www.blogger.com/profile/16148167409786216682noreply@blogger.comtag:blogger.com,1999:blog-5290134064673436845.post-47359345211055993312009-02-02T00:27:00.000-07:002009-02-02T00:27:00.000-07:00Ha! I used to live in northeast China, and I was l...Ha! I used to live in northeast China, and I was looking at those dishes thinking nothing looked all that familiar until the last. Basi digua! Well, a variant, anyway. That's one specific dish I do miss.Kitthttps://www.blogger.com/profile/16673726727402668186noreply@blogger.comtag:blogger.com,1999:blog-5290134064673436845.post-17452264603120346132009-02-01T20:57:00.000-07:002009-02-01T20:57:00.000-07:00MMM, I want to try this place out, and laugh at th...MMM, I want to try this place out, and laugh at their menu. Lon asked me what I was laughing about because I started laughing so loud.Jessica@Foodmayhemhttps://www.blogger.com/profile/14114997399120665613noreply@blogger.com