That's a suitably mystical depiction of that chem whiz Avogadro, don't you think? More frequently called just "Avo's", Avogadro's Number is a combination cafe/bar/entertainment venue that's popular with a number of my classmates, especially for their Tuesday open mic and two-for-one tempeh burger deal. Having heard about it several times already since arrival, MC and I ventured there for dinner before catching a Galactic concert at The Aggie.
The salad I ordered kind of reminded me of the salad MH and I shared at Coop's Place in New Orleans. Though this features chicken and the other one had shrimp, both included flavorful, seasoned protein and melted bits of shredded cheese, both had a long list of canned and fresh ingredients (fresh: lettuce, mushrooms, onions, red peppers, cucumbers, tomatoes, sprouts; canned: black olives, banana peppers), and both were served with the hot, cooked chicken/shrimp layered on top of the cool elements with even the layout of the veg similar. The only major difference, I think, was that the salad here came with half a bagel (more "round bread" than anything nearly like "bagel") and the one at Coop's Place had hard-boiled eggs. Not too shabby.
The other thing I should say is that the place has an amusing atmosphere. Just look at this interior:
What's going on here?
After Avo's we had a pint at Coopersmith's before the concert—I was in the mood for another taste of green chili beer.
Had to pave the way for this fine beverage, after all.
Galactic!
Saturday, October 18, 2008
A salad doppelgänger at Avogadro's Number
Labels:
Beverages,
Colorado,
Eating Out,
Fort Collins,
Salads
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